• Vision Agro Foods, Beside VCR Degree college Cross Street, Mittoor, Chittoor – 517001, Andhra Pradesh.
  • venkatesh@visionagrofoods.com
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Papaya Puree Concentrate

Papaya Puree Concentrate is drawn-out from papaya grown in different parts of the southern regions in india. The chosen variety undergoes through a cycle of processes that includes washing, cutting, deseeding, de-stoning, ripening, inspecting, refining and finally the concentrate is obtained through vacuum procedure. Produces and exports high quality Papaya Puree Concentrate that has all the natural quality and healthy characteristics of fresh papaya fruit.

Papaya Puree Concentrate is thick, rich in flavor and contains all the essential anti-oxidants. Papaya puree concentrate is consumed widely as there is no addition of artificial preservatives, gums and colorings. It can be used in preparing jams, mixed fruit jams, mixed drinks, over fresh fruit salad, ice-creams, fruit bars, milk shakes, yogurts, puddings, toppings, fruit breads, cakes, tarts, muffins, pie-fillings, icings, donuts deserts and in different recipes.

Papaya Puree Concentrate Specifications:

Parameters Value

  • Total soluble Solids at 20c 19 – 21 Brix
  • (tss) at 20ºc.-
  • Idity
  • PH Less than 4. 8 - 5. 5
  • Color Reddish
  • Flavour Typical ripe papaya
  • Taste Wholesome and characteristic of papaya
  • Appearance Homogeneous and thick
  • Additives Absent
  • Packaging Product is packed in 220 lit. Aseptic bag-in-drums using a polyliner
  • Net Weight 225kg
  • Gross Weight 243 kg
  • Loadability 80 drums per 20' fcl

Storage Conditions Storage at ambient temperature. Drum should not be exposed to direct sunlight for prolonged periods of time.

Shelf Life 12 months from the date of production under above mentioned storage conditions.

Product Name, Batch/product code, net/gross weight, date of manufacture, storage instruction are printed on the label, affixed to each drum/box. The products are packed in an aseptic system with high quality and competitive price.

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